Classic Stone Flour Mill

Equipment Description

The stone flour mill is the ideal machine for the production of whole wheat flour.
It processes corn, rye, oats, barley, quinoa, chickpeas, and other raw materials into flour in a single pass.

The millstones are developed using an ideal MgO-based abrasive mixture, manufactured according to a formula refined through over 30 years of experience in milling technology.

The machine is equipped with a chromed inner casing, significantly increasing its service life.
A built-in crane system allows easy lifting of the millstones, ensuring quick and efficient maintenance.

The equipment features two discharge outlets, compatible with both classic bagging systems and fan (pneumatic) connections.

Technical Specifications

• Millstone set: dimensions on request

• Feeding chamber capacity: 250 kg (customizable upon request)

• Processing capacity: 400–500 kg/hour (wheat) (depending on configuration)

• Installed power: 22 kW (depending on mill type)

• Power supply: 380 V

• Weight: approx. 2,500 kg (depending on mill type)

Capacity

• Mill Type 80 – grinding capacity 200 kg/hour, 1,600 kg / 8 hours

• Mill Type 120 – grinding capacity 400 kg/hour, 3,200 kg / 8 hours